Browsing by Subject "market survey"
Now showing items 1-4 of 4
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(2012-11-16)The instrument grading assessments for the NBQA-2011 evaluated seasonal trends of beef carcass quality and yield attributes over the course of the year. One week of instrument grading data—HCW, gender, USDA QG, and YG ...
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(2012-11-26)The National Beef Quality Audit – 2011 assessed the current status of quality and consistency of fed steers and heifers. Beef carcasses (n = 9,802), representing approximately 10 percent of each production lot in 28 beef ...
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(2022-07-25)Beef retail steaks were sampled at stores across eleven U.S. cities, and beef foodservice steaks were purchased from six U.S. cities. Cities were chosen to represent a broad geographical range and upholding their historical ...
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(2022-12-13)Eleven U.S. cities were chosen to represent a broad geographical range while still maintaining historical connections to cities from the National Beef Tenderness Surveys. Ground beef in the retail case was audited and a ...